Q: why does my blood sugar get highest 3 hours after eating? one hour after eating my blood sugar is around 160-180, after 2 hours it is around 100-125. what’s confusing is it goes up again after 3 hours post-meal to reach 140 then drops down again to 100, and stays at that level. readings taken after fasting are between 90 to 110. is this usual?. The hba1c, however, is a longer-term measurement that reflects your average blood sugar over the previous three months. 1. it can measure this longer time frame because hemoglobin, which transports oxygen in your blood, is a protein that glucose sticks to over time. the more sugar in your blood, the more it sticks to the hemoglobin.. High blood sugar, or hyperglycemia, is a major concern, and can affect people with both type 1 and type 2 diabetes. there are two main kinds: there are two main kinds: fasting hyperglycemia ..
The doctor tests your blood sugar levels after fasting for 8 hours and it’s higher than 126 mg/dl. oral glucose tolerance test. after fasting for 8 hours, you get a special sugary drink.. It’s projected that in 50 years, one american in three will be diabetic. many today are well on their way to becoming a sad statistic in the war on obesity, high blood sugar, and the related diseases―including diabetes―that can result from a diet that’s seriously out of whack.. I can’t find anything out about low fasting blood sugar. i have tried short fasts (2 – 3 days) 3 times and every time i get a headache and feel weak with postural hypotension, and low blood sugar. for example, my blood sugar was 2.7 or 48.6 at noon on day 3. any tips on how i can feel better while fasting as i feel awful..
Low blood sugar (hypoglycemia external icon) can be very serious. if it’s above 240 mg/dl, your blood sugar may be too high (hyperglycemia) to be active safely. test your urine for ketones – substances made when your body breaks down fat for energy. the presence of ketones indicates that your body doesn’t have enough insulin to control. Postprandial blood sugar test is an important diabetes diagnosing tool. this simple blood test measure the level of glucose post meal. the 2 hours is counted from the time you start taking your meal. for a normal person, the blood sugar level generally drops back to normal after two hours, but it is not so in the case of a diabetic patient. A blood sugar level between 71 to 90mg/dl is considered a low sugar level. therefore, a proper diet intake like 15gm of raisins could help in raising the sugar levels. when blood sugar levels are below 70 and fall below 50mg/dl, it is a critical situation and requires emergency treatment for hypoglycemia..
Postprandial blood sugar test is an important diabetes diagnosing tool. this simple blood test measure the level of glucose post meal. the 2 hours is counted from the time you start taking your meal. for a normal person, the blood sugar level generally drops back to normal after two hours, but it is not so in the case of a diabetic patient. The hba1c, however, is a longer-term measurement that reflects your average blood sugar over the previous three months. 1. it can measure this longer time frame because hemoglobin, which transports oxygen in your blood, is a protein that glucose sticks to over time. the more sugar in your blood, the more it sticks to the hemoglobin.. I can’t find anything out about low fasting blood sugar. i have tried short fasts (2 – 3 days) 3 times and every time i get a headache and feel weak with postural hypotension, and low blood sugar. for example, my blood sugar was 2.7 or 48.6 at noon on day 3. any tips on how i can feel better while fasting as i feel awful..
